This chocolate is as Belgian as can be since it's predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets.
It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. Made from a blend of cocoa beans from Ivory Coast, Ghana and Ecuador.
?This product is made from gluten and dairy free ingredients and is Vegan friendly. It is made in a kitchen that uses gluten, and animal products, as well as nuts.
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