Sweet Stories

In this space, we'll explore the intricacies of crafting high-quality confections, share behind-the-scenes glimpses of our process, and offer a taste of the passion and dedication that goes into every batch. Whether you're a chocolate aficionado, a lover of all things sweet, or simply curious about the art of confectionery, join us on this flavorful journey as we celebrate the magic of handmade sweets, share unique recipes, and discuss the latest trends in the world of artisanal confections. Welcome to the New Farm Confectionery blog – your go-to destination for a dose of sweetness and inspiration!

Callebaut at New Farm Confectionery

It's no secret that here at New Farm Confectionery we love chocolate! It fills our store to the brim with giant slabs of bespoke bark and luxurious chocolate panned products....

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Handcrafted in Australia

New Farm Confectionery, a place where you can get all your favourite chocolates and confectionery right here in the heart of Brisbane, Australia. Owned a operated by New Farm local...

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The History of Dragees

When you enter the New Farm Confectionery flagship store your eyes are drawn to our beautiful confectionery cabinet filled with chocolate covered nuts, freeze dried fruits and other delicious centers....

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Berry Fresh

Whether you are new or a long term committed customer at New Farm Confectionery, you have most likely tried our Dark Chocolate Raspberry bark. On each piece there is a...

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French Easter Traditions

Easter at New Farm Confectionery is one of the busiest and most exciting times of the year. You will see our Chocolatiers through the window at our Newstead flagship store,...

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